"Zested" is a word in ENGLISH

In French usage, a dish served at the beginning of dinner to give zest to the appetite; in English usage, …

To give flavor to; to add something (as salt or a spice) to, to give character or zest.

That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor …

gústo - (Sp. gusto) Zest, relish, contentment, pleasure, liking, complacency, whim, fancy, caprice, delight; to like, care for, etc. Nagagustohánay …

hawát - To get back one’s appetite, have a renewed zest for food, relish or take proper food again. Ang …

Stimulating to the taste; giving zest; tart; sharp; pungent; as, a piquant anecdote.

putóy-pútoy - To exert oneself, make great efforts, do with zest and zeal. Nagaputóypútoy siá sang pangabúdlay sa umá kag …

sahô - Liking, relish for, enjoyment, zest; to like, be pleased with, enjoy, delight in. Makasahô akó siníng páhò, sang …

To make poignant; to give zest, flavor or interest to; to set off; to vary and render attractive.

To fit for taste; to render palatable; to give zest or relish to; to spice; as, to season food.

Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste …

tayám - Piquancy, raciness, tastiness; to be piquant, tasty, stimulating, giving zest (of fruit, etc.); to be brackish, nauseous, salty, …

A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to …

To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface …

To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine.

Hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; also, keen enjoyment; relish; gusto.

The woody, thick skin inclosing the kernel of a walnut.

of Zest