"Sapped" is a word in ENGLISH

abis v [A; ab7] slice with a curved blade, cut a small or thin part from a bigger piece. Abisig …

Supplying food; having the quality of nourishing; furnishing the materials for natural growth; as, alimental sap.

anúnang n k. o. small tree with a yellow-white fruit like a cherry, round and with a single pit: Cordia …

bagtik a hard because of being full. v [B; a] get hard. Bagtíkun nátù ang búla arun kusug muuntul, Lets …

bákal - Sap-wood, alburnum, the outer and softer layer of wood in timber, easily recognized by its lighter colour. (N.B. …

balaw (not without l) n {1} a resinous preparation used to caulk and waterproof a boat, obtained from the sap …

binúnga n k. o. small tree of secondary forest, the sap of which is used as glue for musical instruments: …

To lose sap, gum, or juice; as, a tree or a vine bleeds when tapped or wounded.

To lose, as blood; to emit or let drop, as sap.

A running or issuing of blood, as from the nose or a wound; a hemorrhage; the operation of letting blood, …

Emitting, or appearing to emit, blood or sap, etc.; also, expressing anguish or compassion.

A plant (Sanguinaria Canadensis), with a red root and red sap, and bearing a pretty, white flower in early spring; …

A tree having the wood or the sap of the color of blood.

A vessel for drawing up water from a well, or for catching, holding, or carrying water, sap, or other liquids.

bungul n unopened flower bud of a coconut. Ang dugà sa bungul mauy himúung tubà, The sap of the coconut …

búta v [AP; b] blind. Gibutáan sa gugma, Blinded by love. () a blind. () bungul blind and deaf. paka- …

bwágas v [A] for liquids or fine things to flow out profusely from a container. Mibwágas ang túbig sa pagkabuslut …

byantì n k. o. smooth shrub occasionally planted as ornamental which exudes a milky sap irritating to the skin: Homalanthus …

A tenacious, elastic, gummy substance obtained from the milky sap of several plants of tropical South America (esp. the euphorbiaceous …

A condiment made from the sap of the bitter cassava (Manihot utilissima) deprived of its poisonous qualities, concentrated by boiling, …