"Halamlan" is a word in HILIGAYNON
halamlan
HILIGAYNON
Definition:
halámlan - (H) Salt fish, pickled meat or
the like to be mixed with "halamúl”, which
see. Anything that is to be, or should be,
desalted before it is eaten. (cf. hamúl,
halamúl).
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WORD SUGGESTIONS
halamul
HILIGAYNON
halamúl - Rice porridge, gruel, ground maize, etc. used to desalt pickled meat or fish. (cf. hamúl, hámlan, halámlan).
Read the complete definitionhamul
HILIGAYNON
hamúl - To desalt, diminish—, counteract—, lessen—, moderate—, the salty taste of pickled meat or fish by adding gruel, porridge …
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