"Tinguli" is a word in HILIGAYNON

ánggot - To get used to take proper food, to get a liking for, or to relish, proper food, applied …

Desire for, or relish of, food or drink; hunger.

Something used to give relish to food, and to gratify the taste; a pungment and appetizing substance, as pepper or …

dawát - To relish food again, begin to eat again, get back one’s appetite. (cf. hawát).

Want of relish; dislike (of the palate or of the mind); distaste; a slight degree of disgust; as, a disrelish …

duyâ-duyâ - To be completely full or satisfied, have no appetite any longer, loathe food on account of having already …

That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor …

gána - (Sp. gana) Appetite, relish, mind, inclination, leaning, wish, desire, liking for. Walâ akó sing gána sa pagkáon. I …

hawát - To get back one’s appetite, have a renewed zest for food, relish or take proper food again. Ang …

lasap2 Active Verb: lumasap Passive Verb: lasapin Definition: (verb) to relish the taste of food; to enjoy (something) 2 Definition: …

That which is used to impart a flavor; specifically, something taken with food to render it more palatable or to …

To taste or eat with pleasure; to like the flavor of; to partake of with gratification; hence, to enjoy; to …

A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and …

Stewed or preserved fruit eaten with other food as a relish; as, apple sauce, cranberry sauce, etc.

A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish …

To fit for taste; to render palatable; to give zest or relish to; to spice; as, to season food.

That which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a …

Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste …