"Salpicon" is a word in ENGLISH
Chopped meat, bread, etc., used to stuff legs of veal or
other joints; stuffing; farce.
Am I witch? I don't know. That's what they call me. They say it's because I follow the rhythms of the earth, honor the seasons, dance under the moon and seek the ancient herbal wisdom of our ancestors. "Folk Lore, poppycock, myths," they say as they sneer at the rosemary in my cup, the comfrey brewing on the stove and turmeric stains on my hands. "Western medicine and science have replaced all that nonsense," they say. They make witches out to be evil and then call me a witch because I am seeking the knowledge & ancient wisdom that the world seems hell bent on forgetting. Well, they can call me what they like, but I know I am not evil. This is what I know: I am an intuitive woman who instinctively knows that this sacred earth holds healing that western medicine will never be able to replace. I will be here holding space. I will be their witch. So, here I am- A kitchen witch sipping her Rosemary tea, mixing up her herbal potion, dancing under the moon, and fighting for the knowledge & wisdom of our grandmothers to not be forgotten.
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Cross-eyed monster: When I grow up I want to be a bus driver. Witch: Well, I won't stand in your way.
bás-o - Hash; minced—meat,—fish,— vegetables; to mince, hash, chop up. Basohá ang manók. Chop up the chicken. Bas-ohí akó sing …
Read the complete definitionA piece of wood more or less bulky; a solid mass of wood, stone, etc., usually with one or more …
Read the complete definitionA piece chopped off; a slice or small piece, especially of meat; as, a mutton chop.
Read the complete definitiondáut v {1} [A; a12] destroy, make inoperative. Nadáut ang mak-ina kay wà kabutangig asíti, The machine was ruined because …
Read the complete definitionMeat chopped fine and highly seasoned, either served up alone, or used as a stuffing.
Read the complete definitiongamay a {1} small in size, amount, number. Ngánung gamay ka mang pagkatáwu? Why are you a small person? {2} …
Read the complete definitionguntang v [A; a] cut or divide meat with a chopping motion. Nagguntang ku sa kanding nga kaldiritáhun, Im cutting …
Read the complete definitionThat which is hashed or chopped up; meat and vegetables, especially such as have been already cooked, chopped into small …
Read the complete definitionhinúl-an - Bony, full of bones, strong of bone; to ossify, harden, become as hard as bone, to take out …
Read the complete definitionlábtog - Chopped, minced, hashed; to be converted into hash. Palábtog—to chop up, mince and mix. Kárne nga pinalábtog. Minced …
Read the complete definitionlíhap - To chop, lop, cut off a piece of meat, etc. Lihápa ang kárne. Cut the meat. Lihápi akó …
Read the complete definitionTo cut into very small pieces; to chop fine; to hash; as, to mince meat.
Read the complete definitionMinced meat; meat chopped very fine; a mixture of boiled meat, suet, apples, etc., chopped very fine, to which spices …
Read the complete definitionA favorite Spanish dish, consisting of a mixture of several kinds of meat chopped fine, and stewed with vegetables.
Read the complete definitionpalábtog - To chop, mince, make mincemeat, put through a sausage machine. Unúd nga pinalábtog. Mince-meat, minced meat. (cf. lábtog).
Read the complete definitionChopped meat stuffed into small bags of tripe. They are cut in slices and fried.
Read the complete definitionsáksak - To chop up, hack to pieces, mince. Saksaká ang kárne, úbad, etc. Chop up the meat, the edible …
Read the complete definitionA dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned …
Read the complete definitionA mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
Read the complete definitiontóktok - To chop up, mince, hash, cut up small. Toktoká ang unúd. Cut the meat up small. Chop (hash, …
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