"Forcemeat" is a word in ENGLISH

forcemeat ENGLISH
Definition:

Meat chopped fine and highly seasoned, either served up
alone, or used as a stuffing.

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bas-o HILIGAYNON

bás-o - Hash; minced—meat,—fish,— vegetables; to mince, hash, chop up. Basohá ang manók. Chop up the chicken. Bas-ohí akó sing …

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block ENGLISH

A piece of wood more or less bulky; a solid mass of wood, stone, etc., usually with one or more …

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chop ENGLISH

A piece chopped off; a slice or small piece, especially of meat; as, a mutton chop.

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daut CEBUANO

dáut v {1} [A; a12] destroy, make inoperative. Nadáut ang mak-ina kay wà kabutangig asíti, The machine was ruined because …

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gamay CEBUANO

gamay a {1} small in size, amount, number. Ngánung gamay ka mang pagkatáwu? Why are you a small person? {2} …

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guntang CEBUANO

guntang v [A; a] cut or divide meat with a chopping motion. Nagguntang ku sa kanding nga kaldiritáhun, Im cutting …

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hash ENGLISH

That which is hashed or chopped up; meat and vegetables, especially such as have been already cooked, chopped into small …

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hinul-an HILIGAYNON

hinúl-an - Bony, full of bones, strong of bone; to ossify, harden, become as hard as bone, to take out …

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labtog HILIGAYNON

lábtog - Chopped, minced, hashed; to be converted into hash. Palábtog—to chop up, mince and mix. Kárne nga pinalábtog. Minced …

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lihap HILIGAYNON

líhap - To chop, lop, cut off a piece of meat, etc. Lihápa ang kárne. Cut the meat. Lihápi akó …

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mince ENGLISH

To cut into very small pieces; to chop fine; to hash; as, to mince meat.

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mince-meat ENGLISH

Minced meat; meat chopped very fine; a mixture of boiled meat, suet, apples, etc., chopped very fine, to which spices …

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olla-podrida ENGLISH

A favorite Spanish dish, consisting of a mixture of several kinds of meat chopped fine, and stewed with vegetables.

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palabtog HILIGAYNON

palábtog - To chop, mince, make mincemeat, put through a sausage machine. Unúd nga pinalábtog. Mince-meat, minced meat. (cf. lábtog).

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rullichies ENGLISH

Chopped meat stuffed into small bags of tripe. They are cut in slices and fried.

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saksak HILIGAYNON

sáksak - To chop up, hack to pieces, mince. Saksaká ang kárne, úbad, etc. Chop up the meat, the edible …

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salad ENGLISH

A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned …

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salmagundi ENGLISH

A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.

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salpicon ENGLISH

Chopped meat, bread, etc., used to stuff legs of veal or other joints; stuffing; farce.

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toktok HILIGAYNON

tóktok - To chop up, mince, hash, cut up small. Toktoká ang unúd. Cut the meat up small. Chop (hash, …

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