"Quercitrin" is a word in ENGLISH

A glucoside extracted from bitter almonds as a white, crystalline substance.

The essential coloring principle of cochineal, extracted as a purple-red amorphous mass. It is a glucoside and possesses acid properties; …

The bitter, purgative principle of senna. It is a glucoside with the properties of a weak acid; -- called also …

A glucoside extracted from rhubarb as a bitter, yellow, crystalline powder, and yielding chrysophanic acid on decomposition.

The active medicinal principle of colocynth; a bitter, yellow, crystalline substance, regarded as a glucoside.

A glucoside extracted from the cambium layer of coniferous trees as a white crystalline substance.

A white, crystalline, poisonous substance, regarded as a glucoside, extracted from the lily of the valley (Convallaria Majalis). Its taste …

A white, crystalline glucoside, of an irritating taste, extracted from the convallaria or lily of the valley.

A glucoside occurring in jalap (the root of a convolvulaceous plant), and extracted as a colorless, tasteless, gummy mass of …

A white amorphous substance, regarded as a glucoside, extracted from the corm of Cyclamen Europaeum.

A white, crystalline, bitter substance, regarded as a glucoside, and extracted from Daphne mezereum and D. alpina.

A white crystalline glucoside extracted from the bastard hemp (Datisca cannabina).

A supposedly distinct vegetable principle as the essential ingredient of the extracts. It is a white, crystalline substance, and is …

A glucoside extracted from the bittersweet (Solanum Dulcamara), as a yellow amorphous substance. It probably occasions the compound taste. See …

An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decomposition of certain glucosides.

A glucoside found in the bearberry (and others of the Ericaceae), and extracted as a bitter, yellow, amorphous mass.

A glucoside obtained from the Aesculus hippocastanum, or horse-chestnut, and characterized by its fine blue fluorescent solutions.

A yellow crystalline dyestuff, regarded as a glucoside, extracted from a species (Rhamnus Frangula) of the buckthorn; -- called also …

A colorless crystalline substance, regarded as a glucoside, and found in the bark of the ash (Fraxinus) and along with …

A bitter, yellow, crystalline substance, regarded as a glucoside, and obtained from the gentian.