"Oenomel" is a word in ENGLISH

alabú-ab - Leavings, sediment, dregs, lees, admixtures; offspring, progeny. Ang alabú-ab sang túbig. The sediment of water. Ang alabú-ab or …

áslum - Sourness, bitterness, sharpness, tartness, acidity; to be or become sour, to sour, make sour. Nagáslum ang bíno. The …

balálkan - (H) A receptacle for powdered mangrove-bark (tungúg) called balók, which see. Also: Toddy or palm-wine fresh from the …

To throw in or on in a rapid, careless manner; to mix, reduce, or adulterate, by throwing in something of …

kilábò - A dish of coconut-meat mixed with toddy; the verb is "pangilábò”—to eat coconut-meat mixed with palm-wine. (cf. kulábò).

lakót - Mixture, mingling; to mix, mingle, intersperse, put in. Iníng maís may lakót nga humáy—or—iníng maís naláktan sang humáy. …

lásaw - To be or become watery, thin (of liquids); to thin (out), make thin. (cf. básiaw, lángiaw; lapúyut—to thicken). …

To cause a promiscuous interpenetration of the parts of, as of two or more substances with each other, or of …

punsi v [A; b6(1)] {1} mix an alcoholic beverage with another drink (but not water). Tubà nga gipunsíhag pitsi, Toddy …

A Spanish light-colored dry wine, made in Andalusia. As prepared for commerce it is colored a straw color or a …

A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored …

To season with spice, or as with spice; to mix aromatic or pungent substances with; to flavor; to season; as, …

To renew, as wine, by mixing must with it and raising a new fermentation.

timbul v {1} [AC; ac] mix s.t. into s.t. else in order to change the composition. Maáyu siyang mutimbul ug …