"Matelote" is a word in ENGLISH

v. /AG-/ to cook a vegetable dish (INABRAW). /MANG-:-EN/ to cook (vegetables) into a vegetable dish. Abrawem man daydiay tarong …

v. /AG-/ to spread, diffuse. Agadiwara ti banglo dayta sampagita. The fragrance of that sampaguita flower spreads. ADMINISTRASION [f. Sp.], …

adobo Definition: a Filipino pork/chicken dish marinated in vinegar, soy sauce, garlic, pepper Examples: Adobong manok at baboy ang ulam …

adóbo - (Sp. adobo) A dish of meat cut up or sliced and mixed with vinegar and various spices; to …

adyaks n {1} a brand name for a dish cleanser. {2} prostitute (slang).

alang-álang a {1} not quite time, unseasonable. Ang-ng na run igikan. Dì na ka kaabut, Its no use going now. …

aláyun n group of people who work together on jobs on a more or less permanent basis. The person for …

n. a kind of tree whose young leaves are used in preparing some kind of meat dish.

almundigas n dish consisting of meat balls with plain sauce. v [A1; c1] make this dish.

An entertainment at which a medley of dishes is set on at the same time.

v. /-UM-, MANG-:-EN/ to obey; to consent to, t. acquiesce permit. Saan mo nga annuguten nga basol mo. Don’t acquiesce …

apáhan - To be speechless with wonder or surprise, to be bewildered, to be at a loss what to do …

apan-apan n dish prepared from the young stems of kangkung cut into strips, cooked with spices and vinegar. v [A; …

apritáda - (Sp. fritada) A dish of meat with sauce thickened with flour.

apritáda (from prítu) n dish made of sauteed meat, peppers, peas, and potatoes or bananas. v [A; b2] make apritáda.

arus ala balinsiyána n Arroz a la Valenciana. kaldu n rice porridge with chicken. kun kamarun n rice with shrimp. …

aw-aw v [A; ab2] bark. Ay lag dágan ug aw-áwun (hiaw-awan) ka sa irù, Dont run if the dog barks …

v. /AG-/ to go home. Madi na kayat ti agawiden. He does not want to go home anymore. /MANGI-: I-/ …

bagá-bagá - A dish, particularly of small sun-dried fish, roasted in a pan containing live coals; to roast fish in …

bagéu - Spoilt, rotten, decayed, putrid, tainted (of foodstuffs); to get spoilt, etc. (of food-stuffs). Nagbagéu ang ísdà, kán-on, tinóla, …