"Dagmay" is a word in HILIGAYNON

dagmay HILIGAYNON
Definition:

dágmay - A vegetable plant.

Few words of positivity

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Gary Rohrmayer

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Laugh your heart out.

One of Microsoft's finest technicans was drafted and sent to boot camp. At the rifle range, he was given some instruction, a rifle, and bullets. He fired several shots at the target. The report came from the target area that all attempts had completely missed the target.The technician looked at his rifle, and then at the target. He looked at the rifle again, and then at the target again. He put his finger over the end of the rifle barrel and squeezed the trigger with his other hand. The end of his finger was blown off, whereupon he yelled toward the target area, "It's leaving here just fine, the trouble must be at your end!"

atatalo HILIGAYNON

atatálo - (H) A caterpillar, worm; particularly a caterpillar that is very injurious to some plants like dágmay, kadiós, etc. …

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biga HILIGAYNON

bígà - A variety of dágmay.

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gabi HILIGAYNON

gábi - A kind of dágmay with large roots.

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gladi HILIGAYNON

gládì - (B) A kind of dágmay that is usually fed to pigs. (cf. kaládì).

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kaladi HILIGAYNON

kaládì - A kind of "dágmay”. (cf. gládì).

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lapo HILIGAYNON

lapó - To cook, boil (leaves, stalks of various edible plants, or the like, such as dágmay, balúnggay, green peas …

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laswa HILIGAYNON

láswa - Vegetables; dishes of vegetables; to use or prepare vegetables. Laswahón ko iníng mga balátong. I will prepare these …

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lata HILIGAYNON

látà - To be—, become—, insipid; to boil or cook too soft, leave too long in the water, applied especially …

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paagaw HILIGAYNON

paagáw - Seedlings, especially of dágmay, planted first in wet soil and then transferred to kaingín or other dry soil. …

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pag-aw HILIGAYNON

pág-aw - Dágmay seedlings planted in wet ground to be transplanted later on to dry soil. (cf. paagáw id.).

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pangat HILIGAYNON

pangát - A dish prepared from dried and cut-up dágmay-leaves mixed with crabs, shrimps, chili, etc. Himói akó sing pangát. …

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pinangat HILIGAYNON

pinangát - Dried leaf-stalks of dágmay mixed with dried fish, garlic and ginger. (pangát).

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pusgo HILIGAYNON

púsgò - A mass, cluster; to form a— compact mass,—cluster, to be near—, close—, to come or gather close—, together, …

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salip-ong HILIGAYNON

salíp-ong - To rise above, cover (as boiling water covers vegetables that are being cooked). Kon masalip-ongán ang dágmay sang …

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talus HILIGAYNON

talús - A plant that resembles dágmay in the form, colour and size of its leaves, but poisonous.

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tola HILIGAYNON

tóla - To cook vegetables, boil legumes, prepare vegetable dishes, boil peas and beans in the pod. Toláha (toláa) ang …

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tugbong HILIGAYNON

túgbong - To deal (sell, buy) at market, take to market, put up for sale in a market, to market, …

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udag HILIGAYNON

udág - A kind of dágmay. The proverbial saying: "Pánit sang udág ang ímo” (The skin of the udág belongs …

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utan HILIGAYNON

útan - Any kind of vegetable including legumes, tubers, salads, etc.; to boil or cook vegetables. Utánon mo iníng dágmay, …

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