"Sauter" is a word in ENGLISH

adubáwu n meat cooked in salt, vinegar with spices then fried, with fat or liquid leftover. v [A; a] cook …

adúbu n meat fried in salt and vinegar. v [A; a] cook adúbu.

A species of personal action of very extensive application, otherwise called “trespass on the case,” or simply “case,” from the …

agub-ub a crunchy and hard to chew, like hardtack. Agub-ub kaúnun ang sinángag pasì, Fried corn grains are crunchy to …

Young fish; fry.

angá - A small fish, very small tabyós-fish; small fry.

ánga n the fry of some kinds of goby.

In Spanish law. A congress of persons; the municipal councll of a city or town. 1 white, Coll. 416; Fried-man …

bagumbáyan n snack made of old bread, sugared and fried.

balátik - A covered pit set with sharp spikes; a kind of trap with a spring attached to a sharp-pointed …

bangday v [AB] be placed, place s.t. transversely across s.t. or pile up in criss-crossing fashion. Inig-abut níya mubanday dáyun …

bas-uy n {1} simple stew made of pork flesh and innards, fried in spices and thrown in boiling water, usually …

binangkal n delicacy made of leftover bread or cookies with sugar made into a ball, covered with sesame seeds and …

bip-istik n a k. o. dish consisting of thinly sliced beef fried with spices and soy sauce. v [A; a2] …

bitsubitsu n delicacy consisting of shredded sweet potatoes, fried and sugared. v [A; a] make bitsubitsu.

bitsukuy n k. o. pancake consisting of flour, sugar, and eggs, deep fried and sprinkled with sugar. v [A13; a12] …

butsi n k. o. sweet made of flour, filled with mongo beans, sweet-ened coconut meat, et al and optionally other …

A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.

To cut (meat) across for frying or broiling; to cut or slice and broil.

The smaller intestines of swine, etc., fried for food.