"Pait" is a word in TAGALOG, ILOKANO, CEBUANO

pait ILOKANO
Definition:

adj. /NA-/ bitter. PAKA-, the form of MAKA-which is used with a verbalizing affix or as a nominalizer.

pait TAGALOG
Definition:

pait
Definition: (adj) /ma--/ bitter

pait CEBUANO
Definition:

pait a {1} bitter in taste.
{2} bitter in situation.
v [B; a2] {1} be bitter in taste.
Mipait (napait) ang atay kay napusà ang apdu, The liver became bitter because the gall bladder broke.
Paita ang timpla sa ákung kapi, Make my co?
ee strong (lit.
bitter).
{2} be a bitter situation.
Ang nakapait nímu kay dì ka mamátig katarúngan, Whats bad about you is that you dont listen to reason.
-an() a {1} for pork liver to taste bitter on account of what was fed to the pig.
{2} k.
o.
1 vase shell, the meat of which tastes bitter.
v [B12] for liver to get bitter in taste.
pa-() n dish of Ilocano origin made from goatskin, cut into tiny pieces, and cooked in vinegar with spices and made to taste very bitter by mixing spleen into it.
v [A1; a12] prepare papáit.

Few words of positivity

And no wonder; for the new technique of "subliminal projection," as it was called, was intimately associated with mass entertainment, and in the life of civilized human beings massed entertainment now plays a part comparable to that played in the Middle Ages be religion.

Aldous Huxley, Brave New World / Brave New World Revisited

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acerb ENGLISH

Sour, bitter, and harsh to the taste, as unripe fruit; sharp and harsh.

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acerbity ENGLISH

Sourness of taste, with bitterness and astringency, like that of unripe fruit.

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acrid ENGLISH

Sharp and harsh, or bitter and not, to the taste; pungent; as, acrid salts.

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adat HILIGAYNON

ádat - Acridity, pungency, sharpness, bitterness; to be or become sour, sharp, bitter, hot, biting, acid, pungent, acrid. Ang nagakáon …

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alan CEBUANO

álan a having a bitter taste similar to that of half-cooked ka-munggay leaves. v [B; b6] be bitterish in taste. …

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alud-ud CEBUANO

alud-ud n {1} s.t. which has the chewing quality of soft bones: the tender part of a stem, the husk …

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amargoso HILIGAYNON

amargóso - (Sp. amarguera) A cucumberlike vegetable with a bitter taste. The sampalíya belongs to the same class, but is …

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aplod HILIGAYNON

áplod - Sourness, bitterness, acridity, acidity, acerbity, sharpness; to be or become sour, bitter, acrid, acid, acerb, biting, etc. Ginaaplodán …

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aplud CEBUANO

aplud a having an insipid to slightly bitter taste with an astrin-gent e? ect, such as unripe bananas. v [B; …

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at-at HILIGAYNON

át-at - To be able to stand the taste of something sour, bitter, pungent or acrid. Indì akó makaát-at sang …

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bitter ENGLISH

Having a peculiar, acrid, biting taste, like that of wormwood or an infusion of hops; as, a bitter medicine; bitter …

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bittern ENGLISH

The brine which remains in salt works after the salt is concreted, having a bitter taste from the chloride of …

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bittersweet ENGLISH

Sweet and then bitter or bitter and then sweet; esp. sweet with a bitter after taste; hence (Fig.), pleasant but …

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bittersweet ENGLISH

A climbing shrub, with oval coral-red berries (Solanum dulcamara); woody nightshade. The whole plant is poisonous, and has a taste …

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bitterwort ENGLISH

The yellow gentian (Gentiana lutea), which has a very bitter taste.

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calumba ENGLISH

The root of a plant (Jateorrhiza Calumba, and probably Cocculus palmatus), indigenous in Mozambique. It has an unpleasantly bitter taste, …

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chamomile ENGLISH

A genus of herbs (Anthemis) of the Composite family. The common camomile, A. nobilis, is used as a popular remedy. …

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cinchonidine ENGLISH

One of the quinine group of alkaloids, found especially in red cinchona bark. It is a white crystalline substance, C19H22N2O, …

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colchicine ENGLISH

A powerful vegetable alkaloid, C17H19NO5, extracted from the Colchicum autumnale, or meadow saffron, as a white or yellowish amorphous powder, …

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convallamarin ENGLISH

A white, crystalline, poisonous substance, regarded as a glucoside, extracted from the lily of the valley (Convallaria Majalis). Its taste …

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