"On-On" is a word in HILIGAYNON

on-on HILIGAYNON
Definition:

ón-ón - Illegitimate, adulterine, spurious,
bastard, offspring of adultery.

on-on HILIGAYNON
Definition:

ón-on - To cook fish, meat, etc. in very
little water mixed with vinegar and various
spices. The concoction (inon-onán) is
usually served with little or no sauce. Ononí ang ísdà. Cook the fish in the ón-on
way. Isdà nga inon-onán. A dish of highly
seasoned fish.

ónras, (Sp. honras) Obsequies, last
honours; to ring the bells for a funeral, ring
the (passing) bell, toll the bell. (cf. úndras).

Few words of positivity

Perhaps there are many "nows" of varying duration, depending on just what it is we are doing. We must face up to the fact that, at least in the case of humans, the subject experiencing subjective time is not a perfect, structureless observer, but a complex, multilayered, multifaceted psyche. Different levels of our consciousness may experience time in quite different ways. This is evidently the case in terms of response time. You have probably had the slightly unnerving experience of jumping at the sound of a telephone a moment or two before you actually hear it ring. The shrill noise induces a reflex response through the nervous system much faster than the time it takes to create the conscious experience of the sound.It is fashionable to attribute certain qualities, such as speech ability, to the left side of the brain, whereas others, such as musical appreciation, belong to processes occurring on the right side. But why should both hemispheres experience a common time? And why should the subconscious use the same mental clock as the conscious?

Paul Davies, About Time: Einstein's Unfinished Revolution

WORD SUGGESTIONS
Laugh your heart out.

Did you say that you fell over fifty feet but didn't hurt yourself? Yes - I was trying to get to the back of the bus.

dapli HILIGAYNON

dáplì - (B) Meat, fish, poultry, etc. as sidedishes to rice; to have or eat such sidedishes. Anó ang gindáplì …

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kalan-onon HILIGAYNON

kalan-ónon - (H) Sweets, sweetmeat, pastry, cakes, biscuits, bread, etc. (Almost any side-dish may be called "kalan-ónon”, except rice, meat, …

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