"Leaven" is a word in ENGLISH
Any substance that produces, or is designed to produce,
fermentation, as in dough or liquids; esp., a portion of fermenting
dough, which, mixed with a larger quantity of dough, produces a general
change in the mass, and renders it light; yeast; barm.
To imbue; to infect; to vitiate.
To make light by the action of leaven; to cause to
ferment.
Anything which makes a general assimilating (especially a
corrupting) change in the mass.
When you're in a show, all through rehearsals Tech Week hovers out there like a magical holy grail. In reality, Tech Week is always a train wreck of missed cues, forgotten lines, malfunctioning set pieces and short tempers.
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When a teacher closes his eyes, why should it remind him of an empty classroom?Because there are no pupils to see!
The foam, or troth (top yeast), or the sediment (bottom yeast), of beer or other in fermentation, which contains the …
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