"Caramel" is a word in ENGLISH
Burnt sugar; a brown or black porous substance obtained by
heating sugar. It is soluble in water, and is used for coloring
spirits, gravies, etc.
A kind of confectionery, usually a small cube or square of
tenacious paste, or candy, of varying composition and flavor.
The owner of the Agut d'Avignon had the air of a 1920s dandy who had ruined himself with one mad night of gambling at baccarat and had only been saved by this restaurant, which he seemed to cherish as if it were his wife or a good fountain pen.
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An Irish priest and a Rabbi get into a car accident. They both get out of their cars and stumble over to the side of the road. The Rabbi says, "Oy vey! What a wreck!" The priest asks him, "Are you all right, Rabbi?" The Rabbi responds, "Just a little shaken." The priest pulls a flask of whiskey from his coat and says, "Here, drink some of this it will calm your nerves." The Rabbi takes the flask and drinks it down and says, "Well, what are we going to tell the police?" "Well," the priest says, "I don't know what your aft' to be tellin' them. But I'll be tellin' them I wasn't the one drinkin'."
Caramel or burnt sugar, used to color wines, spirits, ground coffee, etc.
Read the complete definitionA preparation of capsicum, burnt sugar, etc., for coloring and giving a fictious strength to liquors.
Read the complete definition